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Archive for January, 2010

FOOD HEAVEN

Posted in Uncategorized on January 31, 2010 | Leave a Comment »

The honey-cardamom chicken may single-handedly keep me from ever going completely vegetarian…
Feisty green beans put up a fight asking me why on earth would I ever need meat when vegetables can be made to taste like this…
Sweet potato american-style fries are in fact the simplest and most delicious way to eat a sweet potato…
The chocolate-chip [...]

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Weekend Plans

Posted in Uncategorized on January 29, 2010 | 1 Comment »

Other than running, watching Season 3 of The Tudors, and just generally trying to stay warm, I plan on making….

Feisty Green Beans with Tofu
Honey Cardamon Chicken
Crispy Salted Oatmeal White Chocolate Cookies
The World’s Most Amazing Chocolate Chip Cookies
and maybe even a batch of Sweet Potato Buttermilk Rolls

…stay tuned…….

Happy Baking!

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Some things I’ve been coveting lately…

Posted in Uncategorized on January 28, 2010 | 2 Comments »

(click on the images to see where to purchase)

the de Buyer double boiler…an all-in-one piece…genius!

a brushed stainless-steel spice rack…my spices are currently stashed in random places throughout my kitchen.

Ebelskiver filled-pancake pan…I’ve been seeing delicious looking recipes for these Danish treats everywhere lately…

a gorgeous Emile Henry dish…perfect for a rustic apple pie.

the de Buyer Kobra adjustable [...]

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January Daring Bakers Challenge: Nanaimo bar

Posted in Bars, Daring Bakers on January 27, 2010 | 11 Comments »

And this month the Daring Bakers Challenge was…..

Nanaimo Bars!

uh?

Yep, I had no idea what these were.  Here’s the blip from the challenge description:
Nanaimo Bars are a classic Canadian dessert created in none other than Nanaimo, British Colombia. In case you were wondering, it’s pronounced Nah-nye-Moh. These bars have 3 layers: a base containing graham [...]

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Graham Crackers

Posted in Cookies, Daring Bakers on January 25, 2010 | 14 Comments »

This weekend I completed my Daring Bakers Challenge for January.  While I can’t tell you what the recipe was until Wednesday (the DB reveal date), I will tell you that graham crackers were an ingredient.
Can you believe I made homemade graham crackers? They were actually quite easy and very tasty.  Though I think they turned [...]

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