Feeds:
Posts
Comments

Archive for the ‘Legumes, glorious legumes...’ Category

Apple Walnut Lentil Loaf

Posted in Legumes, glorious legumes..., Vegetarian Cuisine on March 9, 2010 | 2 Comments »

I love apples.  I love walnuts.  I LOVE lentils.  So, it only makes sense that I thought this loaf was amazing.  Its completely vegan and packs some great nutritional punches – lentils, flax seeds, carrots, onions…  I almost completely pureed my vegetables and the result was a delicious creamy texture that practically melted in my [...]

Read Full Post »

Feisty Green Beans

Posted in Legumes, glorious legumes..., Vegetarian Cuisine on February 2, 2010 | Leave a Comment »

I love green beans. I will buy bags of fresh green beans in the produce section, trim them, steam them, and eat a plate full of them with a little healthy balance butter and salt.  But with my increase production in cooking and baking, my palette seems to be demanding -or at least appreciating- [...]

Read Full Post »

Bean n’ Oat Burgers

Posted in Legumes, glorious legumes..., Mark Bittman, Vegetarian Cuisine on January 19, 2010 | 2 Comments »

I know I have praised Mark Bittman a time or two already, but the man is genius:  good, healthy, and easy food.  Yesterday I whipped up a batch of my favorite bean burgers and can honestly say I will never buy a prepackaged meatless burger again.  I have been making these for a year or [...]

Read Full Post »

Braised Lentils, Tara Style

Posted in Legumes, glorious legumes..., Mark Bittman, Vegetarian Cuisine on November 8, 2009 | 4 Comments »

Okay, so while my Walnut Pillows did not turn out very well, my Braised Lentils turned out tastey like usual.
The recipe is from Mark Bittman’s How to Cook Everything Vegetarian.  If you do not own either this book or his original, How to Cook Everything, go to Amazon and buy at least one of them [...]

Read Full Post »